Callebaut 70-30-38 70.5% Dark Couverture Belgian Chocolate Callets
93% of respondents would recommend this to a friend
XAF 406990
Price Details
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This blend is favored by many chefs and chocolatiers around the world.
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What Stands Out
Product Details
| Shape | Wafers, Discs |
| Form | Wafer, Callet, Disc |
| Occasion | All Occasion |
| Product Name | Dark Couverture Chocolate Wafers |
| Product | Chocolate Wafers Callets |
| Brand | Callebaut |
| Food Aisle | Pantry |
| Form Factor | Couverture Chips, Couverture |
| Type | Dark Chocolate |
| Packaging | Bag |
| Cocoa Content | 70.50% |
| Country/Region of Manufacture | Belgian Chocolate |
| Item Weight | 2.2 lbs (1 kg) |
Who Should Buy?
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Professional Bakers
Ideal for professional bakers seeking high-quality chocolate for crafting gourmet pastries and desserts.
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Chocolate Enthusiasts
Perfect for chocolate lovers who desire rich, complex flavors in their homemade confections.
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Culinary Students
Beneficial for culinary students learning chocolate techniques and recipes requiring premium couverture chocolate.
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Budget Shoppers
May not be suitable for budget-conscious buyers seeking cost-effective chocolate options.
Product Description
Customer Questions & Answers
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Question:
Can this chocolate blend be used for baking?
Answer: Yes, it's perfect for baking and enhances the flavor of cakes and desserts. -
Question:
Is this chocolate suitable for vegan recipes?
Answer: Yes, as long as no animal products are added, it can be used in vegan recipes. -
Question:
What type of dishes can this chocolate blend enhance?
Answer: It can enhance a variety of dishes including ganache, mousse, ice cream, and sauces.
callebaut Editorial Review
Callebaut 70-30-38 70.5% Dark Couverture Belgian Chocolate Callets are ideal for chocolate enthusiasts and culinary professionals alike. This dark chocolate features a rich cocoa content of 70.50%, making it perfect for creating delectable desserts and confections. The wafers and discs are easy to melt and can be used for various occasions, ensuring versatility in your baking endeavors. Customers appreciate the intense flavor and smooth finish, making it a favorite in gourmet recipes. Whether you're tempering chocolate or making truffles, these couverture chocolate callets deliver exceptional results every time.
Customer Reviews & Ratings
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Pros
- Rich cocoa content enhances dessert flavors
- Versatile for various baking occasions
- Easy to melt for convenient use
- Smooth texture ideal for tempering
- Beloved choice among chocolate professionals
Cons
- Need to properly store to maintain freshness
Platform Trust & Buyer Confidence
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Product Price History
Important information
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XAF 406990
Order now and get it around Thursday, September 10
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Intense yet balanced chocolate flavor.
- Solid body of roasted cocoa and powerful bitters.
- Right balance of acidity and sweetness.
- Versatile for various culinary applications.
- Great for molding, enrobing, and flavoring.
- Encourages creativity with flavor pairings.
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