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Item #:
114040915
Hakubaku Japanese Barley tea (Mugicha), sprouted barley (Bakuga)
Item #:
114040915
XAF 8762
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Imported from USA store
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Order now and get it around Thursday, July 30
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Barley tea (Mugicha) is healthy, naturally caffeine-free and sugar-free, and deliciously refreshing.
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What Stands Out
Healthy Hydration
This barley tea offers a refreshing, caffeine-free alternative to traditional beverages, packed with antioxidants that promote hydration and well-being.
Traditional Craftsmanship
Made from high-quality sprouted barley, Hakubaku emphasizes traditional brewing methods, ensuring authentic flavor while supporting time-honored Japanese practices.
Versatile Uses
Enjoy Mugicha hot or cold, making it a versatile addition to your diet. It complements various meals and can be consumed at any time of day for a nutritious boost.
Product Details
| Package Dimensions | 7.13 x 5.59 x 2.05 inches (18.1 x 14.2 x 5.2 cm); 5.93 ounces (168.12 grams) |
| Manufacturer | Hakubaku |
| Units | 16.00 Count |
| Brand Name | Hakubaku |
| Item Form | Bags |
| Flavor | Barley tea |
| Tea Variety | Barley |
| Unit Count | 16.00 Count |
| Number of Items | 1 |
| Container Type | Box |
| Caffeine Content Description | Caffeine Free |
| Special Ingredients | Barley |
| Product Benefits | Healthy, Caffeine-Free, Sugar-Free |
| Part Number | 4902571271222 |
| Sweetness Description | Not sweet |
| Item Volume | 16.9 Fluid Ounces |
| Each Unit Count | 1.00 |
Who Should Buy?
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Health Enthusiasts
This product is rich in antioxidants, making it an excellent choice for those focusing on health and wellness.
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Caffeine Sensitivity
Ideal for individuals avoiding caffeine, as Mugicha is naturally caffeine-free and refreshing to drink any time.
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Culinary Uses
Great for cooking or enhancing dishes, particularly in Japanese cuisine where barley tea complements various flavors.
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Sugar-Free Seekers
Not suitable for those looking for sweetened beverages, as this tea has a distinct nutty flavor without added sugars.
Product Description
Hakubaku Japanese Barley tea (Mugicha), sprouted barley (Bakuga)
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Customer Questions & Answers
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Question:
What is Hakubaku Japanese Barley tea (Mugicha)?
Answer: Hakubaku Japanese Barley tea, known as Mugicha, is a popular herbal tea made from roasted barley. It has a nutty flavor and is caffeine-free, making it a refreshing alternative to traditional teas. Mugicha is often enjoyed cold during summer months in Equatorial Guinea, and it's celebrated for its cooling properties and ability to aid digestion. It's an excellent choice for those looking for a healthy beverage option that is rich in antioxidants and has a unique taste. -
Question:
What are the health benefits of Hakubaku Barley tea?
Answer: Hakubaku Barley tea is known for its numerous health benefits, including its ability to support digestive health and its antioxidant properties. Drinking Mugicha can help in hydration and may assist in reducing inflammation. Additionally, it is thought to aid in detoxification, making it a great addition to a healthy lifestyle. Many people enjoy it for its refreshing taste, especially after meals, as it can facilitate digestion. -
Question:
How do you prepare Hakubaku Japanese Barley tea?
Answer: Prepare Hakubaku Japanese Barley tea by boiling water and steeping the roasted barley in it for about 5-10 minutes, depending on your taste preference. You can enjoy it hot or chill it to serve cold. For an enhanced flavor, try adding a few mint leaves or lemon slices. This versatility allows you to savor Mugicha in various ways, whether for a warm comforting drink or a refreshing summer beverage. -
Question:
Can children drink Hakubaku Japanese Barley tea?
Answer: Yes, Hakubaku Japanese Barley tea is suitable for children as it is caffeine-free and made with natural ingredients. It provides a refreshing drink option without the jitters associated with caffeinated beverages. Many parents introduce Mugicha to their children during meals or as a nutritious alternative to sugary drinks, promoting healthy hydration habits from a young age. -
Question:
Is Hakubaku Barley tea gluten-free?
Answer: Hakubaku Barley tea is derived from barley, which naturally contains gluten. Therefore, it is not suitable for those with gluten sensitivities or celiac disease. However, there are gluten-free alternatives available on the market, such as teas made from roasted brown rice or other grains. Ensure to check the packaging for gluten-free labels if you have dietary restrictions. -
Question:
How is Hakubaku sprouted barley (Bakuga) different from regular barley?
Answer: Hakubaku sprouted barley, or Bakuga, is regular barley that has been allowed to germinate, activating enzymes that enhance its nutritional profile. This process increases the availability of vitamins and minerals, making sprouted barley more nutritious than its non-sprouted counterpart. Bakuga can be used in a variety of dishes such as salads, soups, or smoothies, providing added flavor and health benefits. -
Question:
Can Hakubaku Barley tea be consumed daily?
Answer: Absolutely, Hakubaku Barley tea can be consumed daily as part of a balanced diet. Its caffeine-free nature makes it a safe option for regular consumption without concerns about excessive caffeine intake. Many people incorporate Mugicha into their daily routine, whether as a morning drink, a post-meal detoxifier, or a refreshing alternative to water throughout the day. -
Question:
What is the best way to store Hakubaku Japanese Barley tea?
Answer: To ensure the best flavor and freshness, store Hakubaku Japanese Barley tea in an airtight container in a cool, dark place. Avoid exposing the tea to moisture or high temperatures, which can degrade its quality over time. Proper storage will help maintain its aromatic profile and ensure you can enjoy its refreshing taste whenever you brew a cup. -
Question:
Can Hakubaku Barley tea help with weight management?
Answer: Yes, Hakubaku Barley tea may assist with weight management as it is low in calories and can promote hydration. Drinking Mugicha can also support digestion, which is important for maintaining a healthy weight. Additionally, substituting calorie-laden beverages with this delicious tea can help reduce overall calorie intake, making it a smart choice for those looking to manage their weight. -
Question:
Where can I buy Hakubaku Japanese Barley tea (Mugicha), sprouted barley (Bakuga) in Equatorial Guinea?
Answer: You can purchase Hakubaku Japanese Barley tea (Mugicha) and sprouted barley (Bakuga) through Ubuy. They offer a varied selection of these products, making it convenient for you to find exactly what you need. Ubuy ensures quality and provides easy access to this delightful beverage, allowing you to enjoy the unique flavors of Japanese barley tea at home.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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“Not madly expensive like I thought, and much quicker than promised.”
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6/7/2026 · via Trustpilot
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12 June 2026 · via Trustpilot
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XAF 8762
Order now and get it around Thursday, July 30
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Features & Benefits
- Naturally caffeine-free and sugar-free.
- Healthy and refreshing beverage option.
- Ideal for bottling or as unsweetened barley water.
- Perfect for Japanese cold brew.
- Product of Japan, ensuring authentic quality.
- Enjoy a delightful tea experience without caffeine.
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