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Item #:
100432936
Cangshan ELBERT Series High-Carbon 8-Inch Honing Steel (Black)
Item #:
100432936
XAF 27001
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Forged from high-alloy German steel, these knives are heat treated to ensure each blade is razor sharp with exceptional edge retention.
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What Stands Out
High-Carbon Steel
Constructed from durable high-carbon steel, this honing steel ensures exceptional edge retention and longevity, providing chefs with a reliable tool that maintains knife sharpness effortlessly for enhanced kitchen efficiency.
Ergonomic Handle
The ergonomic white handle offers a comfortable grip, reducing hand fatigue while honing. This design allows for increased control, making it easier for users to achieve professional results with every use.
Elegant Design
Featuring a sleek and modern aesthetic, the Cangshan ELBERT honing steel adds a touch of elegance to any kitchen, appealing to style-conscious cooks who appreciate both functionality and visual appeal in their tools.
Product Details
- The 8-inch Honing Steel features a half-grooved and half-smooth finish. The grooved, coarse side of the steel is used for regular maintenance, to realign the microscopic teeth on the blade’s edge. The smooth, fine side of the steel is used to finish the edge with a few swipes of the blade after honing on the grooved side. For average use, the grooved side can be used weekly and the smooth side, daily. Regularly honed knives will retain their edges longer before needing to be sharpened.
- Ergonomically designed handles provide an easy and comfortable grip. The well-balanced handle pairs tastefully with the signature single mosaic rivet.
- Crafted from high-carbon steel, which features excellent stain resistance and durability.
- Designed to hone and maintain the edges on your blades between sharpenings.
| Brand Name | Cangshan |
| Number of Items | 1 |
| Manufacturer | Cangshan |
| Global Trade Identification Number | 00840291500083 |
| UPC | 840291500083 |
| Manufacturer Part Number | 500083 |
| Model Number | 500083 |
| Included Components | 8in Honing Steel |
| Unit Count | 1.0 Count |
| Item Length | 13.4 Inches (34 cm) |
| Item Type Name | Honing Steel |
| Material Type | High Carbon Steel |
| Color | Black |
| Grit Type | Coarse,Fine |
| Item Dimensions L x W x H | 0.81"L x 1.89"W x 12.6"H (2.1 x 4.8 x 32 cm) |
| Item Weight | 0.43 Kilograms |
| Material | High Carbon Steel |
| Brand | Cangshan |
| Product Dimensions (L x W x H) | 0.81"L x 1.89"W x 12.6"H (2.1 x 4.8 x 32 cm) |
| Number of Packs | 1 |
Who Should Buy?
-
Home Chefs
Amateur cooks will benefit from the honing steel to maintain sharpness and enhance overall cooking experience and food preparation.
-
Professional Cooks
Professional chefs will appreciate the steel for its high-carbon design, ensuring their knives stay razor-sharp during service.
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Kitchen Enthusiasts
Cooking hobbyists looking to refine their knife skills will find this honing steel an essential tool for upkeep.
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Infrequent Users
Occasional cooks may not need a honing steel and could rely on other sharpening methods without regular maintenance.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What type of steel is used in the ELBERT Series knives?
Answer: The knives are made from high-alloy German X50CrMoV15 steel. -
Question:
How should I maintain the blade's edge?
Answer: Use the grooved side of the honing steel weekly and the smooth side daily for best results. -
Question:
What is the Rockwell Hardness rating of these knives?
Answer: The knives score a 58 +/ 2 on the Rockwell Hardness Scale.
Cangshan Knife Sharpeners 500083 Editorial Review
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XAF 27001
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Features & Benefits
- Crafted from high-alloy German steel for exceptional durability.
- Heat treated for razor sharpness and excellent edge retention.
- Ergonomically designed handles for superior grip and control.
- Unique mosaic rivet adds aesthetic appeal to the knives.
- Semi-bolster design balances lightweight feel with strength.
- Rigorous six-stage heat treatment guarantees high performance.
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