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MITSUMOTO SAKARI 7 inch Japanese Santoku Knife Chef Knife, Super Sharp Meat Cleaver Kitchen Knife
90% of respondents would recommend this to a friend
XAF 46416
Price Details
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*All items will import from US
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Forged by hand to grind the blade to 8-12° on each side to obtain a fine V-shaped sharp edge for maximum sharpness and to keep food in its most pristine and fresh state when cutting.
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What Stands Out
Product Details
| Blade material | High Carbon Stainless Steel |
| Handle material | Pakkawood |
| Blade length | 6.8 in (17.3 cm) |
| Kitchen knife & cutlery set type | Santoku Knife |
| Features | Rust Resistant |
| Brand | MITSUMOTO SAKARI |
| Items included | Professional chef knife, Tool maintenance instructions, Knife cleaning cloth, Instruction Manual |
| Color | Black |
| Care and maint | Tool maintenance instructions * 1Knife cleaning cloth * 1Instruction Manual * 1 |
| Knife tang type | Full Tang |
| Weight | 8.5 oz (240.98 grams) |
| Food type | Meat |
| Has written warranty | No |
| Material | Japanese SKD-11 high carbon steel |
| Number of blades | 1 |
| Retail packaging | Single Piece |
Who Should Buy?
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Professional Chefs
Ideal for culinary professionals requiring precision, durability, and versatility in various kitchen tasks and food preparation.
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Cooking Enthusiasts
Perfect for home cooks who enjoy preparing meals and appreciate high-quality, sharp knives for effective chopping and slicing.
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Gift Shoppers
A thoughtful gift for culinary students or anyone passionate about cooking, adding a premium tool to their kitchen collection.
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Beginners
Inexperienced users may struggle with maintaining proper knife skills or handling a sharp knife safely and effectively.
Product Description
MITSUMOTO SAKARI 7 inch Japanese Santoku Knife Chef Knife, Super Sharp Meat Cleaver Kitchen Knife
About This Item
Upgrade your kitchen with the MITSUMOTO SAKARI 7-inch Japanese Santoku Knife Chef Knife. This super sharp meat cleaver kitchen knife is the perfect tool for all your culinary needs. Crafted from high carbon stainless steel, this cooking chef's knife offers exceptional durability and long-lasting sharpness. The razor-sharp blade effortlessly cuts through meat, fruits, vegetables, and more, making it a versatile addition to any kitchen. The ergonomically designed pakkawood handle provides a comfortable and secure grip, allowing for precision control and reducing fatigue during prolonged use.
The full tang construction ensures optimal balance and stability, making this kitchen cooking knife a joy to work with. Each MITSUMOTO SAKARI knife comes packaged in a stylish gift box, making it a perfect present for culinary enthusiasts. The set includes not only the professional chef knife but also tool maintenance instructions, a knife cleaning cloth, and an instruction manual for your convenience. With its high quality and top-rated performance, the MITSUMOTO SAKARI Santoku Knife is a must-have for any serious home chef or professional cook. Whether you're chopping, slicing, or butchering, this durable meat cleaver is up to the task. Experience the authentic craftsmanship of a traditional Santoku knife from Japan.
Its sleek design and sharp edge make it a standout in any kitchen. Plus, the non-stick feature ensures easy cleaning and maintenance. Invest in this professional-grade Japanese knife and elevate your culinary skills. Don't settle for less when it comes to your kitchen tools.
Choose the MITSUMOTO SAKARI 7-inch Japanese Santoku Knife Chef Knife for exceptional performance, durability, and style. Shop now and enjoy the efficiency and precision it brings to your cooking experience.
Customer Questions & Answers
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Question:
What is the blade length of the Santoku knife?
Answer: The Santoku knife has a blade length of 6.8 inches. -
Question:
How is the blade of the knife treated for rust resistance?
Answer: The blade is treated with BO oxidation for enhanced rust resistance. -
Question:
What level of sharpness is achieved through hand forging?
Answer: The blade is ground to 8-12° on each side for maximum sharpness.
MITSUMOTO SAKARI Butcher Knives Editorial Review
MITSUMOTO SAKARI 7 inch Japanese Santoku Knife Chef Knife, Super Sharp Meat Cleaver Kitchen Knife is crafted from high carbon stainless steel, ensuring durability and exceptional sharpness. This professional chef knife features a 6.8-inch blade, designed primarily for meat preparation, making it an excellent addition to any kitchen. The full tang construction provides balance and control, while the Pakkawood handle offers a comfortable grip. Users appreciate its rust-resistant qualities and the included maintenance instructions. This knife's sleek black design complements any kitchen aesthetic, enhancing both functionality and style.
Customer Reviews & Ratings
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Pros
- High carbon stainless steel blade for durability
- Full tang design for better balance
- Rust resistant for long-lasting use
- Pakkawood handle for comfortable grip
- Lightweight for easy handling
Cons
- No written warranty provided
Platform Trust & Buyer Confidence
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Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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XAF 46416
Order now and get it around Wednesday, September 23
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- High carbon stainless steel chef's knife
- Precision vacuum cold heat treated to 60±2 HRC for excellent cutting performance
- Non-stick coating for fast and efficient cutting
- Designed with finger support points for safer cutting
- Versatile for chopping, slicing, mincing, and dicing various foods
- Comes in a gift box with maintenance instructions and cleaning cloth
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