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Riceland Long Grain Rice Flour, 50 Pound
Item #: 53736412

Riceland Long Grain Rice Flour, 50 Pound

Item #: 53736412

XAF 78585

Price Details

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*All items will import from US

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What Stands Out

High Quality
Riceland Long Grain Rice Flour is made from premium long grain rice, ensuring superior texture and taste for all culinary applications, from baking to thickening sauces.
Versatile Use
Ideal for gluten-free recipes, this rice flour can be used in baking, cooking, and as a thickening agent, appealing to a wide audience including those with dietary restrictions.
Bulk Packaging
A convenient 50-pound bag provides exceptional value, perfect for both home cooks and professional chefs seeking a cost-effective solution without compromising on quality.

Product Details

Add a darker color and richer flavor to your baked goods with Riceland Long Grain Rice Flour. Contains healthy bran. Available at Ubuy Equatorial Guinea Global Store. Shop now and enjoy hassle-free delivery!
Item Weight50 lbs (22.68 kg)

Who Should Buy?

Suitable For
  • Bakers and Pastry Chefs

    Ideal for creating gluten-free pastries, cookies, and cakes, offering a fine texture and mild flavor for baking.

  • Cereal Manufacturers

    Useful for producing a variety of gluten-free cereals, providing essential binding properties for texture and taste.

  • Health-Conscious Consumers

    Perfect for those seeking gluten-free alternatives, aiding in a balanced diet without sacrificing flavor or nutrition.

Not Suitable For
  • Traditional Bakers

    Not suitable for recipes requiring wheat flour, which provides distinct gluten-related characteristics and structure in baked goods.

  • Low-Carb Dieters

    Contains carbohydrates, which may not align with the dietary needs of individuals following strict low-carb or ketogenic diets.

  • Small Households

    The large 50-pound bag may be impractical for small families or individuals, leading to potential waste and storage challenges.

Product Description

Riceland Long Grain Rice Flour, 50 Pound

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Riceland Long Grain Rice Flour used for?

    Answer: Riceland Long Grain Rice Flour is a versatile ingredient primarily used for gluten-free cooking and baking. It can be used as a thickening agent for sauces and soups, creating a smoother texture. Moreover, its fine texture makes it excellent for developing light and airy baked goods, such as pancakes and cookies. Its neutral flavor profile allows it to blend well in various dishes, from Asian cuisines to traditional baked recipes.
  • Question: Is Riceland Long Grain Rice Flour gluten-free?

    Answer: Yes, Riceland Long Grain Rice Flour is gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease. It provides an excellent alternative to traditional wheat flours, allowing gluten-free baking without compromising texture or flavor. Because of its gluten-free nature, it can be used effectively in various recipes, ensuring everyone can enjoy delicious meals and treats.
  • Question: How should Riceland Long Grain Rice Flour be stored?

    Answer: Riceland Long Grain Rice Flour should be stored in a cool, dry place, ideally in an airtight container to maintain its freshness and prevent moisture absorption. Keeping it away from direct sunlight will help preserve its quality. For long-term storage, consider refrigerating or freezing the flour, which can extend its shelf life. Always ensure that it’s sealed properly to avoid contamination.
  • Question: Can I use Riceland Long Grain Rice Flour in place of regular flour?

    Answer: Yes, you can substitute Riceland Long Grain Rice Flour for regular all-purpose flour in various recipes, but it is recommended to adjust the amount and consider adding a binding agent like xanthan gum for better results. It works especially well in recipes designed for gluten-free flour mixtures. Experimentation with ratios might be necessary to achieve the desired consistency and texture.
  • Question: What makes Riceland Long Grain Rice Flour different from other rice flours?

    Answer: Riceland Long Grain Rice Flour is specifically milled from long grain rice, which offers a lighter texture compared to other types of rice flour, like short grain. This milling process enhances its ability to create delicate baked goods, cakes, and pastries. The unique grain characteristics also make it suitable for various Asian culinary applications, such as rice noodles and dumplings.
  • Question: Is Riceland Long Grain Rice Flour suitable for baking?

    Answer: Absolutely! Riceland Long Grain Rice Flour is ideal for baking, especially for preparing gluten-free versions of baked goods. Use it to make treats like cookies, cakes, and bread, or as a thickener for batters. When blended with other gluten-free flours, it can yield delicious, fluffy results suitable for various dietary needs, providing a delightful texture in your favorite recipes.
  • Question: What health benefits does Riceland Long Grain Rice Flour offer?

    Answer: Riceland Long Grain Rice Flour is naturally low in fat and cholesterol-free, making it a healthy choice for those watching their diets. It is also a good source of carbohydrates and provides essential energy. For people needing gluten-free options, it offers a way to incorporate grains while avoiding gluten-related issues. Including it in your diet can be part of a balanced approach to nutrition.
  • Question: Can I use Riceland Long Grain Rice Flour for thickening sauces?

    Answer: Yes, Riceland Long Grain Rice Flour is an excellent thickening agent for sauces, gravies, and soups. When mixed with cold water to form a slurry, it can be added to hot liquids, thickening them quickly without clumping. This property makes it handy for creating smooth sauces in various cuisines, from Asian to traditional gravy for meat dishes.
  • Question: Is Riceland Long Grain Rice Flour organic?

    Answer: Riceland Long Grain Rice Flour may not always be labeled as organic, depending on the specific product line. Some consumers prefer organic products for various personal and health reasons. For organic options, it is advisable to check the packaging or the brand’s official information. Choosing organic when available can be a way to support sustainable farming practices.
  • Question: Where can I buy Riceland Long Grain Rice Flour, 50 Pound in Equatorial Guinea?

    Answer: You can buy Riceland Long Grain Rice Flour, 50 Pound on Ubuy, a reliable e-commerce platform that offers a wide range of products. Ubuy provides convenience and variety, allowing you to find this product easily while ensuring a smooth purchasing process. Their platform often features detailed product descriptions and customer reviews to assist you in making informed choices.

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“The product received very good packaging & safe…Thank You”

16 June 2026 · via Trustpilot
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“Accurate delivery timing given”

16 June 2026 · via Trustpilot
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“Not madly expensive like I thought, and much quicker than promised.”

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“Never dealt with Ubuy before, but everything worked out great. Seamless cross border purchasing and shipping. Thanks!”

6/7/2026 · via Trustpilot
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”

12 June 2026 · via Trustpilot
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