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Skinner Vermicelli Pasta, 12 oz
Skinner® pasta is enriched, great tasting pasta that makes a great meal every time.
Skinner Vermicelli Pasta, 12 oz
Item #: 181589524

Skinner Vermicelli Pasta, 12 oz

Item #: 181589524

XAF 8001

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Diet type :
  • Vegetarian

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Order now and get it around Monday, September 21
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Skinner® pasta is enriched, great tasting pasta that makes a great meal every time.
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What Stands Out

Delicate Texture
Skinner Vermicelli offers a light, thin texture that cooks quickly, making it perfect for soups and salads, providing a satisfying mouthfeel without overwhelming flavors.
Versatile Use
Ideal for various dishes, this pasta adapts effortlessly to traditional recipes, stir-fries, or as a base for creative gourmet meals, addressing diverse culinary needs.
Quality Assurance
Made from premium ingredients, Skinner ensures a consistent quality in every bag, providing consumers with reliability and enhanced flavor in their pasta meals.

Product Details

Shop Skinner Vermicelli Pasta, 12 oz online at a best price in Equatorial Guinea. B004T3HJCQ
Package Dimensions 11.14 x 3.15 x 0.98 inches (28.3 x 8 x 2.5 cm); 12 ounces (340.2 grams)
Item model number 00003
UPC 012700000037
Manufacturer Riviana Foods
Units 12 Ounce
Brand NameSKINNER
Coin Variety 1Vermicelli
Diet TypeVegetarian
Container TypePacket
FlavorNoodle
Allergen InformationWheat, Wheat may contain
Global Trade Identification Number00012700000037
Model Number00003
Part Number3
Item Weight12 ounces (340.2 grams)
Number of Items1
Item Package Weight0.35 kg
Unit Count12 Ounce
Package Size Name12 Ounce
Size12 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Quick Meals

    Great for busy individuals who need to prepare meals quickly without compromising taste or quality.

  • Pasta Lovers

    Ideal for those who enjoy diverse pasta dishes, allowing for creativity in the kitchen with different recipes.

  • Health-Conscious Eaters

    A low-calorie option, perfect for those looking to enjoy pasta while maintaining a healthier diet.

Not Suitable For
  • Gluten-Free Diets

    Not suitable for individuals with gluten sensitivities or celiac disease, as it contains wheat flour.

Product Description

Skinner Vermicelli Pasta, 12 oz

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are the primary ingredients in Skinner Vermicelli Pasta?

    Answer: Skinner Vermicelli Pasta is primarily made from enriched semolina wheat flour, water, and some may include minor additives for texture and preservation. This traditional pasta variety is known for its thin, noodle-like consistency, making it perfect for a variety of dishes. Enriched semolina flour not only provides a hearty base but is also packed with essential vitamins and minerals, enhancing its nutritional profile. Use it to create delicious soups, casseroles, or as a side dish, allowing its subtle flavor to complement your meals.
  • Question: How should I cook Skinner Vermicelli Pasta?

    Answer: To cook Skinner Vermicelli Pasta, bring a large pot of salted water to a rolling boil. Add the pasta and cook for about 4-6 minutes until al dente, stirring occasionally. Drain and rinse under cold water to stop the cooking process. This method ensures you retain the pasta's firm texture. After cooking, it can be added to soups, stir-fried dishes, or served with your favorite sauce. The flexibility in cooking times allows you to customize the pasta to suit your dish perfectly.
  • Question: Can Skinner Vermicelli Pasta be used in cold salads?

    Answer: Yes, Skinner Vermicelli Pasta is an excellent choice for cold pasta salads. Once cooked and cooled, it can be combined with a variety of ingredients such as vegetables, proteins, and dressings to create refreshing salads. The thin strands of vermicelli hold onto dressings well, allowing for flavorful bites. Consider adding ingredients like cherry tomatoes, olives, cucumbers, and a light vinaigrette to enhance the dish, making it ideal for summer gatherings or meal prepping.
  • Question: Is Skinner Vermicelli Pasta gluten-free?

    Answer: No, Skinner Vermicelli Pasta is not gluten-free as it is made from wheat flour. Those with gluten sensitivities or celiac disease should consider gluten-free alternatives made from rice, corn, or other gluten-free grains. It’s important to read labels on food products to ensure they meet your dietary needs. By exploring gluten-free vermicelli options, you can still enjoy similar dishes without worrying about gluten reactions.
  • Question: What are some popular dishes to make with Skinner Vermicelli Pasta?

    Answer: Skinner Vermicelli Pasta can be used in a variety of popular dishes. It's commonly used in Asian recipes, like stir-fries and soups, where its thin strands cook quickly and absorb flavors beautifully. Additionally, you can prepare a classic pasta salad with mixed vegetables and a zesty dressing or bake it in a casserole for a comforting meal. Its versatility makes it a staple in many kitchens, adaptable to cuisines from around the world.
  • Question: How can I store Skinner Vermicelli Pasta to maintain freshness?

    Answer: To maintain the freshness of Skinner Vermicelli Pasta, store it in a cool, dry place in its original packaging or an airtight container. Make sure to keep it away from moisture and direct sunlight, which can degrade its quality. Proper storage will help retain its flavor and texture over time. This dry storage method keeps the pasta ideal for creating quick meals whenever you desire.
  • Question: Is Skinner Vermicelli Pasta suitable for vegan diets?

    Answer: Yes, Skinner Vermicelli Pasta is suitable for vegan diets as it contains no animal products. The primary ingredient is wheat flour, making it a plant-based food option. This pasta can easily fit into various vegan recipes, such as vegetable stir-fries or soups. Be sure to check the labels on other added ingredients when preparing meals to ensure total adherence to a vegan lifestyle.
  • Question: What is the cooking time for Skinner Vermicelli Pasta?

    Answer: The cooking time for Skinner Vermicelli Pasta is typically around 4 to 6 minutes. It is best to keep an eye on the pasta and taste it to check for doneness, aiming for a tender yet firm bite. Different recipes may call for variations in cooking time depending on whether you're adding it to soups or using it in stir-fry dishes. Adjust the time according to your personal texture preferences for the best results.
  • Question: Where can I buy Skinner Vermicelli Pasta?

    Answer: You can buy Skinner Vermicelli Pasta, 12 Oz on Ubuy. The platform offers a convenient way to browse and purchase this product, ensuring you can easily add it to your pantry for various culinary creations. Ubuy provides a user-friendly shopping experience, allowing you to explore other related products and spices that can complement your vermicelli dishes.
  • Question: Are there any nutritional benefits to Skinner Vermicelli Pasta?

    Answer: Skinner Vermicelli Pasta provides several nutritional benefits, primarily due to its enriched semolina wheat content. It offers a good source of carbohydrates essential for energy, and the enrichment process often adds vital nutrients such as iron and B vitamins. This makes it a beneficial choice for a balanced diet. Including it in meals can help provide the energy needed for daily activities while also being a versatile option for countless recipes.

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